Mali

The EAT project has conducted extensive research and analysis on various agricultural value chains in Mali - complete with recommendations and an action plan to improve the efficiency of the agricultural sector in Mali.


  • VcCLIR

    This Value Chain Commercial Legal and Institutional Reform (VcCLIR) diagnostic report addresses the conditions and opportunities for agribusiness operation across the Livestock, Rice, Millet/Sorghum value chains, providing an array of recommendations for further research and reform.

  • VcCLIR Recommendation Feasibility and Action Plan

    This companion document to the full VcCLIR Mali report contains an outline of each recommendation, detailing why reform is needed, a description of the costs associated with the problem, obstacles to reform, the timeline for change, and the resource commitments required by the donor community to faciltate reform.

  • Brief: Livestock in Mali

    This briefer presents the key business enabling environment constraints and recommendations for the livestock in Mali.

  • Brief: Millet and Sorghum in Mali

    This briefer presents the key business enabling environment constraints and recommendations for the millet/sorghum sector in Mali.

  • Brief: Rice in Mali

    This briefer presents the key business enabling environment constraints and recommendations for the rice sector in Mali.